{"product_id":"julien-prelat-presle-blanc-de-blancs-extra-brut-champagne-nv","title":"Julien Prelat Presle Blanc de Blancs Extra Brut, Champagne NV","description":"\u003ch2 class=\"heading page-heading\"\u003eJulien Prelat Presle Blanc de Blancs Extra Brut, Champagne NV\u003c\/h2\u003e\n\u003cp\u003e\u003cslot name=\"accessory\"\u003e\u003c\/slot\u003e\u003c\/p\u003e\n\u003cdiv slot=\"accessory\"\u003e\n\u003cdiv class=\"Polaris-InlineStack\"\u003e\n\u003cdiv class=\"badge size-base tone-info color-base admin-next admin-next-light\"\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:align-top\"\u003eJulien Prélat “Presle” Blanc de Blancs Extra Brut is a Côte des Bar grower Champagne made from 100% Chardonnay, with a fresh, precise, and mineral-driven profile. It is a clean, food-friendly Blanc de Blancs with citrus, orchard fruit, white flowers, and a long saline finish.\u003c\/p\u003e\n\u003ch3 class=\"font-semibold leading-tight text-pretty mb-2 mt-4 [[data-has-inline-images]_\u0026amp;]:clear-end text-base first:mt-0\" id=\"producer-and-vineyard\"\u003eProducer and vineyard\u003c\/h3\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:align-top\"\u003eJulien Prélat is a third-generation vigneron based in Celles-sur-Ource in the Côte des Bar, southern Champagne. He farms about 2.5 hectares without herbicides or pesticides and focuses on single-varietal, terroir-driven cuvées.\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:align-top\"\u003ePresle is a Chardonnay cuvée from the Côte des Bar, a region known for Kimmeridgian limestone and marl-clay soils rich in marine fossils. Recent releases have been based on the 2023 vintage.\u003c\/p\u003e\n\u003ch3 class=\"font-semibold leading-tight text-pretty mb-2 mt-4 [[data-has-inline-images]_\u0026amp;]:clear-end text-base first:mt-0\" id=\"winemaking-and-style\"\u003eWinemaking and style\u003c\/h3\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:align-top\"\u003e\u003cstrong\u003eGrape:\u003c\/strong\u003e 100% Chardonnay.\u003cbr\u003e\u003cstrong\u003eDosage:\u003c\/strong\u003e Extra Brut, around 4 g\/L.\u003cbr\u003e\u003cstrong\u003eVinification:\u003c\/strong\u003e stainless-steel vinification to preserve fruit purity and freshness.\u003cbr\u003e\u003cstrong\u003eAging:\u003c\/strong\u003e lees aging in bottle before disgorgement; recent disgorgements include March 2022 and March 2023.\u003cbr\u003e\u003cstrong\u003eProduction:\u003c\/strong\u003e limited, with recent releases around 3,100 bottles.\u003c\/p\u003e\n\u003ch3 class=\"font-semibold leading-tight text-pretty mb-2 mt-4 [[data-has-inline-images]_\u0026amp;]:clear-end text-base first:mt-0\" id=\"tasting-profile\"\u003eTasting profile\u003c\/h3\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:align-top\"\u003e\u003cstrong\u003eAppearance:\u003c\/strong\u003e Pale yellow with green reflections and a fine, persistent mousse.\u003cbr\u003e\u003cstrong\u003eNose:\u003c\/strong\u003e Bright lemon zest, green apple, pear, white flowers, and subtle brioche and chalky mineral notes.\u003cbr\u003e\u003cstrong\u003ePalate:\u003c\/strong\u003e Light to medium-bodied, silky, and delicate, with crisp acidity, ripe orchard fruit, and a clean mineral backbone.\u003cbr\u003e\u003cstrong\u003eFinish:\u003c\/strong\u003e Long and citrus-driven, with a saline, refreshing close.\u003c\/p\u003e\n\u003ch3 class=\"font-semibold leading-tight text-pretty mb-2 mt-4 [[data-has-inline-images]_\u0026amp;]:clear-end text-base first:mt-0\" id=\"drinking-window-and-food-pairing\"\u003eDrinking window and food pairing\u003c\/h3\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:align-top\"\u003eBest enjoyed now through the next 6–8 years, with the freshness and structure to develop gently in a cool cellar.\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:align-top\"\u003eServe at 8–10°C as an aperitif or with oysters, shellfish, crab, lobster, white fish, and light seafood dishes.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp\u003e\u003cslot name=\"accessory\"\u003e\u003c\/slot\u003e\u003c\/p\u003e","brand":"Champagne Julien Prelat","offers":[{"title":"Bottle (750 ml)","offer_id":67198701404333,"sku":"NV-JPRLT-20503RW","price":59.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0556\/8829\/8669\/files\/JulienPrelatPresleBlancdeBlancsExtraBrut_ChampagneNV.webp?v=1791841367","url":"https:\/\/symbolicwines.com\/products\/julien-prelat-presle-blanc-de-blancs-extra-brut-champagne-nv","provider":"Symbolic Wines®","version":"1.0","type":"link"}